Let the ingredient be your inspiration!
As summer approaches and we begin to dust off our grills, many of us start craving the unmistakable aroma of a juicy, sizzling burger. But what if I told you that you could enjoy the same mouth-watering experience while also making a healthier choice? Enter …
Turkey Tonnato is an easy make-ahead dish based on a classic Italian summer dish Vitello tonnato—chilled, sliced veal in a creamy tuna-caper sauce. Instead of the traditional veal roast, I’ve substituted a boneless, skinless turkey breast that I gently poached on the stovetop. You could …
Nothing says summer to me quite like beautiful fresh Ontario strawberries. For my Grilled Chicken with Strawberry Balsamic Sauce I’ve combined beautiful fresh strawberries with balsamic vinegar to make a simple pan sauce that is bursting with fresh flavour. Spooned over grilled chicken, it is …