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This Strawberry Rhubarb Shortcake is in honour of my mom who passed away quite suddenly, and unexpectantly in early May. Some of the fondest memories of my childhood centre around baking with my mom so it seems fitting to honour her memory, and celebrate her …
Fresh mint, curry and cumin give these burgers a warm spiciness reminiscent of an Indian lamb kofta. The flavour of the burger is enhanced by a sweet, tangy, little bit spicy, topping of mango chutney. And to garnish…. Cilantro – love it or hate it? …
Just in time for grilling season! These soft, flavourful potato burger buns are perfect for any type of burger, pulled pork or your favorite sandwich filling. The buns stay soft longer thanks to the potato starch, and they taste way better than anything that comes …
Forget dry chicken and boring rice, this recipe for Baked Chicken Thighs with Cardamom Rice delivers tender, juicy chicken thighs and perfectly cooked flavourful rice. And best of all it all cooks in one baking dish! This is one of my favorite ways to cook …
This warm and comforting Mushroom and Lentil Casserole is full of rich deep flavour, and a delicious meatless option. This meatless spin on the pub favorite Shepherd’s pie features a base of garlic and rosemary infused lentils and meaty mushrooms in a simple pan gravy …
Chicken Marbella is one of those dishes I’ve made so many times that I feel like I could make it in my sleep. It’s an easy one-dish recipe that is full of wonderful flavours reminiscent of a Moroccan tagine. The 1st time I made Chicken …
Perfect for a busy weeknight meal my Quince and Lamb Sausage Traybake is an all-in-one meal that involves simple prep, low-touch cooking and clean up is a breeze! To flavour my traybake, I’ve taken inspiration from Tunisia and Persia and used the warm spices of …
A simple chicken soup gets a Moroccan/North African twist thanks to some chermoula herb and spice mixture. With tender chicken, pearl couscous and chickpeas, it makes a satisfying lunch or light supper. Easy to make, this Chicken, Chickpea and Chermoula Soup begins with the same …
You’ll want to keep a jar of this delicious, versatile Moroccan/North African condiment in your fridge for a delicious way to boost the flavour of any number of dishes. Bright, fresh and a bit spicy, Chermoula is made with lots of fresh cilantro, mint, …
