Caramelized Shallot Sauce

Caramelized Shallot Sauce

The caramelized shallots impart a delicious, subtle sweetness to the sauce complimented by the saltiness from the anchovies and the bright tanginess of the tomato paste.

Roasted Red Pepper and Tomato Soup

Roasted Red Pepper and Tomato Soup

The beauty of this soup is you van make it with fresh tomatoes and red peppers when in season, or with good quality canned tomatoes and roasted peppers in the dead of winter.

Bacalhau à Brás

Bacalhau à Brás

A traditional Portuguese dish made from salt cod, thin matchsticks of potato fried until crispy, sautéed onion, all combined with softly scrambled eggs, then garnished with black olives and parsley.

Curried Sweet Potato Soup

Curried Sweet Potato Soup

Spicy, aromatic, with just a touch of sweetness. This soup has layers upon layers of flavour.

Sautéed Chicken Breasts in Creamy Tarragon Sauce

Sautéed Chicken Breasts in Creamy Tarragon Sauce

What could be more delicious then a moist chicken breast surrounded by a creamy tarragon sauce with just a hint of mustard. Quick and simple, it’s a perfect weeknight dish, yet special enough for guests.

Moroccan Spiced Vegetable and Chickpea Soup

Moroccan Spiced Vegetable and Chickpea Soup

A hearty, healthy soup, full of the bold, earthy spices of North Africa.

Lamb Meatballs in Fragrant Tomato Sauce

Lamb Meatballs in Fragrant Tomato Sauce

Ground cashews and shredded coconut combined with ground lamb form the base to these meatballs. Garam masala and turmeric add additional layers of flavour as the meatballs simmer in a fragrant tomato sauce.

Leek and Potato Soup with Bacon

Leek and Potato Soup with Bacon

Comfort in a bowl! Potato and leek soup is a a perfect soup for the fall. Quick, easy, and delicious.

Spicy Red Bell Pepper Condiment

Spicy Red Bell Pepper Condiment

This is a delicious little condiment to keep on hand. Not really a relish, salsa, or sauce, but something in between. So delicious you will want to eat it on everything!

Flaky All-Purpose Galette Pastry Dough

You could buy a pre-made crust from the refrigerator case but home made pastry always tastes better! This recipe results in a buttery, tender and incredibly flaky dough that can be used for both sweet and savory recipes. The best part, it comes together in