Let the ingredient be your inspiration!
A traditional Portuguese dish made from salt cod, thin matchsticks of potato fried until crispy, sautéed onion, all combined with softly scrambled eggs, then garnished with black olives and parsley.
Spicy, aromatic, with just a touch of sweetness. This soup has layers upon layers of flavour.
A hearty, healthy soup, full of the bold, earthy spices of North Africa.
