Calamari and Pearl Couscous in a Spicy Tomato Sauce

Calamari and Pearl Couscous in a Spicy Tomato Sauce

Calamari and Pearl Couscous in a Spicy Tomato Sauce is quick and easy comfort food at it’s best. Tender calamari, creamy, slightly chewy pearl couscous in a rich, flavourful tomato sauce. Think risotto without the time and effort! I’ve used calamari, but feel free to 

Roasted Salmon with Lemon Tarragon Butter

Roasted Salmon with Lemon Tarragon Butter

Lemon tarragon butter provides a punch of flavour to roasted salmon in this light and easy weeknight recipe. Making the compound or flavoured butter is super easy! Fresh tarragon, lemon juice, minced garlic, anchovy, and capers are mashed with some unsalted butter.  The butter is 

Health-Boosting Borscht

Health-Boosting Borscht

Borscht is a classic Eastern European soup, with as many variations as there are cooks that make it. Most recipes include beets, cabbage, carrots and potatoes. Some recipes include beef ribs, and some use ham, while others leave meat out entirely for a completely vegetarian 

Salmon in Green Curry Coconut Sauce

Salmon in Green Curry Coconut Sauce

Salmon in Green Curry Coconut Sauce is a perfect weeknight dinner, quick, easy, and delicious!  In no time at all you’ll have moist, tender salmon in a luxurious coconut milk sauce that is full of flavour from green curry paste, lemongrass, and lots of fresh 

A Basque Inspired Fish Stew

A Basque Inspired Fish Stew

I was lucky enough to pick up a couple small tuna steaks from the tail end of the fish at my local seafood shop for a pretty reasonable price. My first thought was to use them to make tuna burgers, but then I remembered this 

Hearty Lamb Stew

Hearty Lamb Stew

Rustic, simple and hearty this lamb stew is the perfect one-pot comfort food for a cold winter’s night! One of the great things about making any stew is how easy it is to add or replace ingredients depending on what you have on hand, and 

Chicken with Preserved Lemons and Olives

Chicken with Preserved Lemons and Olives

If you are looking for a new, easy, and delicious one-pan chicken dish, look no further! Chicken with preserved lemons and olives is a classic Moroccan dish, and one of my favorite ways to make use of my preserved lemons. Traditionally cooked in a tagine, 

Cabbage & Sausage Casserole

Cabbage & Sausage Casserole

Easy, simple, delicious and one dish (well, two if you count the bowl the mustard and cabbage are tossed in!) what more could you ask for. This uncomplicated cabbage and sausage recipe takes just a few ingredients, and about 10 minutes of prep time.   

Butternut Squash Mac & Cheese

Butternut Squash Mac & Cheese

Creamy homemade baked macaroni and cheese is the ultimate comfort food.  Tender pasta coated in a rich, creamy, cheesy sauce with a buttery toasted bread crumb topping. How can you possibly improve on that? How about making it healthy too! Adding pureed squash to your 

Cuttlefish Stuffed with Chouriço and Shrimp

Cuttlefish Stuffed with Chouriço and Shrimp

I came across these little frozen baby cuttlefish in my local seafood shop and I was transported back to this amazing dish of choco recheado or stuffed cuttlefish that we had on a sun-drenched terrace in the charming seaside town of Cascais, Portugal (see my